Daughter of Sheila Tomey Whapham
2 cups warm water
2 pkg yeast
2 tsp salt
1/2 cup oil
1/2 cup sugar
6 cups flour
Dissolve yeast in two cups warm water.
Add remaining ingredients.
Set aside to raise until double in size.
(Put oil in pan. Roll in oil.)
Bake at 375 until golden brown.